Recipe of Award-winning Penne Pasta - Free Download

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We hope you got benefit from reading it, now let's go back to penne pasta recipe. To make penne pasta you need 30 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to cook Penne Pasta:

1. Use of For chicken.
2. You need 1/2 kg of boneless chicken fillet.
3. You need 1 tbsp of ginger garlic paste.
4. Use 1/2 tsp of garlic powder.
5. Provide 1/2 tsp of salt.
6. Provide 1/2 tsp of black pepper.
7. Use 1/2 tsp of white pepper.
8. Get 1 tsp of red chilli flakes.
9. Prepare 1-2 tbsp of oil.
10. You need 2 tbsp of butter.
11. Prepare 1/2 tsp of chopped garlic.
12. Prepare of Pasta.
13. Prepare 400 gm of penne pasta.
14. Take as needed of Water.
15. Prepare of Sauce.
16. Provide 3 tbsp of oil.
17. Provide 2 tbsp of butter.
18. Get 1 of onion chopped.
19. Use 1 tsp of chopped garlic.
20. Take 1 C of pasta water(from boiled pasta).
21. Use 1 packet of cream.
22. Take 1/2 tsp of salt.
23. Use 1 tsp of black pepper.
24. Take 1/2 tsp of white pepper.
25. Use 1/2 tsp of oregano leaves.
26. Take as needed of Black olives.
27. Use 1 tbsp of flour.
28. Prepare 1 C of milk.
29. Use as needed of Mozzarella cheese.
30. Get as needed of Cheddar cheese.

Steps to make Penne Pasta:

1. Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination..
2. After chicken is marinated it needs to be shallow fried..
3. Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets.
4. When chicken starts to cook add chopped garlic to infuse more flavor..
5. When both sides are done take them out and set aside..
6. Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining..
7. For sauce take a pan heat oil with butter..
8. Add garlic and fry for a while..
9. Now add onion. When it gets translucent add pasta water and milk..
10. Now add flour and mix well making sure no lumps are formed..
11. Add spices and cream. Let it cook while mixing until the sauce thickens a bit..
12. Add cheese, pasta and olives. Mix them carefully and remove from heat..
13. Dish out the pasta and place chicken fillet over it. Enjoy..

Penne is a very versatile type of pasta and, subsequently, popular throughout Italy and abroad. The fact that it is cylindrical means the sauce actually gets inside the pieces of pasta. The grooved version also allows the sauce to adhere to its surface, making every mouthful rich and tasty! Stir in the drained pasta then transfer everything to a large baking tin. Tip: To make this recipe gluten-free, swap the pasta for Tesco Free From penne pasta.

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